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Pork Pies


***Produced 25 miles away from Aberdeen.

Available in a pack of 2.

Wark Farm Pies are pies fully made at Wark Farm, a 200 acres organic farm in Cushnie Alford. Inside their secret recipe golden hot water pastry crust, you will find fillings made with only the best of ingredients such as our own aged Belted Galloway Beef and Hebridean Lamb. But our pies don’t only taste good, they’ll also make you feel good as a part of the proceeds are used to develop and maintain the wet-and wildlands at the farm which support Scotland’s wildlife.

Our Pork Pies are a classic favorite. They have no jelly, making them a little different from more classic Pork Pies. Wark Farm Pork pies have a very rich taste and are just as nice right out of the oven or cold.

Note: Frozen product.

Availability: In stock

Ingredients: Pastry (wheat flour, lard, egg, butter (milk), salt, water)

Filling (pork, bacon (pork, sodium nitrate, water), salt, sage, mace, allspice, black pepper).

Allergens are listed in bold.



Minimum 250g


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